Eye Interiors have designed this luxurious, elegantly cosy bar with comfortable sofa groups and ravishing views of the water and the Royal Palace. Boasting innovative bar menu and popular weekend brunch and afternoon tea.
The historic Grand Hotel is one of Stockholm’s grand dames, complete with gilded accents and a high-profile clientele. Built in 1874, the hotel boasts spectacular harbor views, and a great location near multiple museums and tourist attractions. The Cadier Bar is a genuine hotel bar that always has a special atmosphere, wherever it may be in the world. It is a place for meetings, home-sickness, solitude, one-to-ones, daydreaming and people-watching, especially when the bar is located just next to the lobby, where people are always coming and going. The Grand Hôtel’s own Cadier Bar designed by Eye Interiors is just such a place, with the right character and ambience, showcasing beautifully ornamented moulded ceilings and mahogany wall panels.
The Cadier Bar was remodelled in 2006 when a part of the earlier French Dining Room and the hotel lobby were detached to create a large and elegant bar with a fantastic view over the harbour, Old Town and the Royal Palace, perhaps the best view from any hotel bar. A number of large seating groups also help to create a relaxed, intimate atmosphere. The bar was named after the Grand Hôtel’s founder, Régis Cadier. It was an obvious choice. From day one, Régis Cadier established the Grand Hôtel as a haven for lovers of good food and wine. He lived for a while in next-door Bolinderska Palatset, now a part of the Grand Hôtel, where he moved into the apartment once occupied by L. O. Smith, a Swedish 19th-century liquor baron.
Eye Interiors have ensured everybody feels at home at the Cadier Bar, Stockholmers and hotel guests alike. This spectacular bar is a popular gathering spot for an after-work drink, informal meetings and nights out on the town, bubbling with Champagne. Since opening, the Cadier Bar has received a long series of awards for its range of drinks, atmosphere, location and skilled bar staff.